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Lemon Garlic Herb Grilled Mahi Mahi

Lemon Garlic Herb Grilled Mahi Mahi
Servings: 4
Prep Time: 15 minutes
Cook Time: 10-12 minutes
Total Time: 25-30 minutes

Ingredients:

4 Mahi Mahi fillets (about 150-200 g each)
3 tablespoons olive oil
2 cloves garlic, minced
Zest and juice of 1 lemon
1 tablespoon fresh parsley, chopped
1 tablespoon fresh dill, chopped
1 tablespoon fresh thyme, chopped
Salt and black pepper, to taste
Lemon wedges (for serving)
Instructions:
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