It is best to soak the cakes with any sweet syrup, for example, honey with water or simply mix sugar with water. You will need 100 grams of syrup, pour it from a spoon over the cakes. Allow to soak for 5-10 minutes.
Grease the cakes with cream, with the help of a silicone spatula, also grease the sides of the cake and sprinkle everything with chopped nuts, grated chocolate, wafers or pour melted chocolate.
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