🍖 Brown Sugar Ham Glaze 🍖

In a saucepan over medium heat, combine all ingredients. Stir until well mixed.
Bring the mixture to a simmer and cook for about 5 minutes, or until the sugar is completely dissolved and the glaze has thickened.
During the last 30 minutes of baking your ham, generously brush the glaze over it to achieve a deliciously sweet and savory finish.